1
Mix the first six ingredients (eggs, bacon, milk, garlic, lemon pepper and salt) in a bowl. Set aside.
2
Lay the flour tortilla in a glass pie dish, press gently - does not need to lay perfectly flat against dish. I don't spray it prior and have never had any issues with it sticking. Especially when made using a glass pie pan.
3
Sprinkle only 1/2 cup cheese on tortilla.
4
Sprinkle remaining cheese and the spinach onto tortilla in layers, and press gently. I don't chop or tear the spinach but you might opt to do this.
5
Pour egg mixture evenly over spinach, be careful not to pour any outside of tortilla as this causes it to stick to pan.
6
Bake in oven at 365 degrees for 35 to 45 minutes. Insert fork in center and it should come out clean.
7
Use sharp knife to cut into pie slices and serve hot.
8
Other options: Instead of garlic, you can use 1/4 cup onions. For added flavor, serve with homemade salsa.
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